Butford Cider Brandy
Our first cider brandy will be available from Tuesday 17 December -just in time for Christmas.
- Triple distilled in copper
- Great apple aroma
- Very smooth
- Good length
Our first cider brandy will be available from Tuesday 17 December -just in time for Christmas.
We had a really entertaining evening on 8 August when The Three Inch Fools (more…)
Our Aurora Premier Crus was the winning perry at the recent British Cider & Perry Competition held at the Royal Bath & West Show and was awarded the Champion Perry accolade. We believe this perry is the only organic bottle conditioned perry made in the UK and we only use fruit from the perry pear trees we have planted here at Butford Farm. The perry is ideal for special occasions and is particularly suited for weddings and other celebrations. You can buy this and all our products through our shop page.
We are delighted to have again been awarded best product in the cider/perry category at the 2016 Bolton CAMRA Festival with our single variety Brandy perry. This follows on from a similar success at last year’s Festival.
This perry will be available soon both from our online Shop and directly from our Farm.
Pruning completed, branches cleared and the trees ready to show their blossom again after the winters rest.
Learn to make cider the Butford Way. Here at Butford Organics we believe cider making should be simple and straightforward. This makes our approach ideal for the enthusiastic individual who wants to learn how to make cider and perry without complications or those with ambitions to develop a cider making business. The awards we receive each year are proof of the success of our philosophy.
We held our first course in 2012 and have followed this up with very successful courses in each of the following years. Here are some comments:
We can confirm the dates of the 2016 courses are:
October 8, October 22, October 29 and November 12
We are delighted to help in saving the Little Owl with the addition of a specially designed nesting box fixed to one of our old pear trees designed by the International Centre for Birds of Prey.